Tag Archives: The South African Mushroom Farmers’ Association

Around the world the family meal and the homecook (even the domestic goddess!) have made a comeback.  And we’re delighted as we’re sure you are too! We’re reinventing our homes and our lifestyles and with slightly smaller money pockets our indulgences are smaller but equally enjoyable and our eyes are focused …

Father’s Day is all about Dad and one of the best ways to treat him is to make him his favourite meal.  So, whether he’s a brunch, breakfast, lunch or a lazy supper around the fire kinda Dad, we’ve got you covered.  Great recipes for any time of day, super …

Veggies have come a long way since Meatless Monday. They’re celebrated on restaurant menus, supermarkets are lining up their shelves with veggie-based meals and home cooks have been fired up by fast and easy meatless meals.  Top of the heap are umami-rich mushrooms. Not only are they spectacular in the …

Before you say, “My kids will never eat them”, read on because, although mushrooms often seem to be the “not on my plate” vegetable right up there with Brussels sprouts, we’ve got good reasons and great ways to get kids to eat them. Firstly, the great way to add mushrooms: A …

If you are looking for a healthy, tasty and fun snack look no further than these baby button mushroom stuffed avocados! Ingredients: 2 large ripe avocados 200g baby button mushrooms 8 cherry tomatoes 1 small red pepper Handful fresh basil 2 Tbsp olive oil 2 Tbsp basil pesto 1 Tbsp …

Lamb kofta is a fantastic family meal – add in some mushrooms to make it a more nutritious option for the whole family. Serves: 4 Preparation time: 40 minutes Ingredients: 250g lean lamb mince 250g button mushrooms, finely chopped and pan fried 125ml dried bread crumbs 1 large egg 2 …

This tasty mushroom and pork recipe takes only 20 minutes to make and serves 4. These deconstructed mushroom, pork and avocado wraps make a lovely light meal for dinner and the perfect lunch. Ingredients: 4 seeded low GI wraps, cut into quarters 10ml olive oil 200g pork loin, sliced 250g portabelini …